If you’ve ever wanted to learn from an ordinary Italian how to make authentic, fresh homemade pasta and delicious complimentary sauces, then any (or all) of my pasta classes are for you!
If you’d like to do some ‘hands on’, please bring an apron, otherwuse simply sit back, relax and enjoy as you learn how to make (and get to eat!):
- Cannelloni
- Agnolotti
Date/Time
Date(s) - Sat, 04.03.2023
10:30 am - 1:00 pm, Location
Everyone Can Cook
Bookings
This event is fully booked.